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Element Matcha

Element Matcha
Ceremonial grade · Kagoshima, Japan

Higher quality.Higher highs.

Stone-ground matcha from the volcanic soil of Kagoshima. Smooth, vivid, and clean, with calm energy that lasts.

Find Your Element
USDA Organic
JAS Certified
Toxin Screened
First Harvest
Stone-Ground
Certified Organic Matcha
Organic Ceremonial Matcha
4.89 · 152 reviews

Elevate. Organically.

Stone-ground, first-harvest organic matcha from Kagoshima, Japan. Smooth, mildly sweet, with a clean lift that lasts.

USDA + JAS OrganicFirst HarvestCeremonial Grade
Superior Japanese Matcha
Superior Ceremonial Grade Matcha
29 reviews

Superior state of mind.

Superior is the state you step into when our matcha steps into your daily routine. Focused. Energized. Elevated.

First HarvestCeremonial GradeRare Specialty Blend
Coming Soon
From the community

What people actually say.

4.89 ★ 150 verified reviews · 91% five-star

Top ceremonial quality.

"Very bright green, so finely ground, just perfect. I've tried many matcha powders and this is by far the best. Love how it smells right out of the bag."

Kimberley C. · Orlando · Verified buyer

Yummy taste, two cups a day.

"Has a very yummy taste. Very good quality and I really enjoy it. I go through the 100g in about three weeks, two cups every morning."

David C. · Ashburn · Verified buyer

Smooth, clean, uplifting.

"Excellent quality. Smooth, clean and uplifting. I'm not an expert in matcha at all, but I just love the flavor of this brand."

Cora W. · Verified buyer
Ceremonial Matcha Starter Kit
New here? · Bestseller
152 reviews

Start here.

The Ceremonial Starter Kit pairs our matcha with the tools to make it right, so your very first bowl tastes the way it is meant to. One box, everything you need.

From $49.95$80.00
Shop the Starter Kit
Our tea farm
Kagoshima, Japan

Grown in volcanic soil.

We spent a year tasting our way across Japan before we settled on Kagoshima. For centuries the Sakurajima volcano has dusted this soil with mineral-rich ash, and you taste it in the cup: a deeper green, a rounder finish, almost none of the bitterness most matcha carries. The warm southern climate ripens the first harvest weeks ahead of anywhere else, so the leaves reach you younger and greener.

  • Grown in volcanic Sakurajima ash soil
  • First-harvest leaves, picked young
  • Stone-ground in small batches
  • Naturally sweet, almost no bitterness
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For cafés & teams

Pour Element at scale.

Wholesale ceremonial matcha for cafés, studios, and offices. Premium quality, partner pricing, and a team that makes it simple.

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